Recent News
 IFI Ireland on Sunday, Lorg na gCos, Suil Siar ar Mise Eire
"Hill Street" World Premiere @ Jameson Dublin International Film Festival 2012
IFI seeks a new Director
New Canon L lenses for hire
The RTÉ TV Documentary Unit and Filmbase have launched 'Doc on the Box', a new initiative designed to encourage a fresh, emerging voice in video documentary direction and production. Check out the DOC ON THE BOX page for more info.
Events: Shorts Screening for Valentine's Day!
Still from 'Moore Street Masala'
Filmbase is delighted to present a special selection of short films for Valentine's Night at the newly opened Roasted Brown Coffee Shop on the first floor. Visit our SPECIAL EVENTS page for more details.
Upcoming Courses
Beginners Screenwriting
8 Wednesday evenings: Starts 1st February
Beginners Screenwriting 2
8 Thursday evenings: Starts 2nd February
Editing Fundamentals: FCPX
1 Day: Monday 6th February
Premiere Pro 101
3 Days: 13th - 15th February
A Masterclass in Directing
1 Day: 3rd March
Sound for TV and Film
Weekend: 10th & 11th March
5-Day Filmmaking Essentials
1 Week: 26th - 30th March
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Editing Fundamentals
One-day workshops for complete beginners. Learn the key elements of non-linear video editing using Final Cut Pro 7, Adobe Premiere Pro CS5.5 or the new Final Cut Pro X. Find out more HERE.
DOCUMENTARY FILMMAKING
14th April (8 weekends)
Our hugely popular Documentary Filmmaking course returns in April. Taking place over 8 weekends, the course covers all aspects of Documentary filmmaking: Writing & Researching, Producing, Directing as well as camera, lighting and editing. The course begins 14th April and places are limited. To book your place, please click HERE.
SOUND FOR TV AND FILM
10TH & 11TH MARCH (1 WEEKEND)
Location Sound Recording for TV and Film returns to Filmbase. Taught by Emmy-nominated Sound Recordist Noel Quinn ( Butcher Boy, Michael Collins), this course takes you through the basics, includes practical exercises and guides you through common situations, errors and best practices. Places strictly limited. To book your place, please click HERE.
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